Egg Harissa Sandwich Recipe With Harissa Dressing Prep Time: 15 min Cook Time: 15 min Serving: Harissa Dressing Share this post What you need: Bread slices 1 tomato, sliced ¼ cup lettuce ½ onion, cut into rings 2 tbsp. harissa dressing 2 whole eggs 1 tbsp. butter Salt to taste Pepper to taste Method: Take a pan and heat some butter Cook the bread slices on it until golden brown. Keep aside Now heat some oil in a pan Crack eggs in the way that yolk stays intact Lower the heat Slowly cook until the upper layer of the yolk is cooked Remove from heat and sprinkle salt and pepper to taste Now spread the Veeba harissa dressing over the egg toast Top it with lettuce, tomatoes, and onion Cover it with another slice layered with harissa dressing Serve this sumptuous delicacy with fresh juice or a hot beverage Inspired by African cuisine Harissa has the powers to make your boring salad into a delicious dish. This recipe is a perfect breakfast dish to kick-start your day with some spice Related Product: 2-way Sandwich Harissa Dressing Share this post Honey Mustard Dressing How to Use Mayonnaise in Food?