Schezwan chilli chutney
Add an extra kick of flavour to your oriental dishes with this blend of red chillies and spicy schezwan peppers. Our Schezwan Chilli Chutney is expertly blended to create a perfectly balanced and zesty flavour fusion.
- 1 cup chopped spring onions
- ½ cup capsicum
- ½ cup red bell peppers
- Veeba Schezwan Chilli Chutney
- Cottage cheese (paneer)
- Black pepper
- Step 1: Sauté the veggies in a pan on low flame
- Step 2: Stir in 3 tbsp of Veeba Schezwan Chilli Chutney and add some water to saute.
- Step 3: Add cottage cheese, salt and black pepper and cook