Chilli Black Bean Stir fry & Gravy
Made with real black beans, this stir-fry sauce or gravy base has a wholesome depth of flavours that is unbelieveably delicious. It can be used as dip as well.
Chilli Black Bean Paneer/Tofu
- Step 1:Mix 8 Tbsp. (Approx. 130 g) Veeba Chilli Black Bean Stir Fry | Gravy with equal amount of water in a bowl and keep aside. (Important step)
- Step 2: Stir fry the vegetables of your choice like onions, carrots, bell peppers, broccoli, mushrooms etc. along with 250 g paneer (Cottage Cheese)/tofu.
- Step 3: Add the gravy mix to the stir fried veggies & Paneer (Cottage Cheese)/tofu and bring to boil.
- Step4:Garnish and serve!
Chilli Black Bean Chicken
- Step 1:Mix 8 Tbsp. (Approx. 130 g) Veeba Chilli Black Bean Stir Fry | Gravy with equal amount of water in a bowl and keep aside. (Important step)
- Step 2:Marinate 250 g boneless chicken dices with 1 tsp. cornflour, 1/4 tsp baking soda and a pinch of salt for 10 minutes. Fry in hot oil till golden and keep aside.
- Step 3:Stir fry the vegetables of your choice and add the prepared chicken.
- Step 4:Add the gravy mix to the stir fried veggies & chicken and bring to boil.
- Step5: Garnish and serve!