barbeque chicken

Barbeque Chicken Pizza

with Barbeque Sauce (330 gm)

The original marinade, you’ll enjoy its smoky flavours with grilled vegetables and chicken.


  • 1 x 20cm thin pizza base
  • 2 tbsp Veeba Barbecue sauce
  • 1/4 red onion, sliced
  • ¼ cup , Mushrooms sliced
  • 1/2 skinless cooked chicken breast,
  • 25g mozzarella, ripped into pieces


  • Spread the pizza base with 1 1/2 tablespoons of Veeba Barbeque sauce and top with the red onion, Mushrooms & chicken.
  • Finish with the mozzarella and bake in a preheated 220°C, oven for 12-14 minutes until golden
  • Serve drizzled with the remaining Veeba Barbeque sauce and top with rocket leaves.

Other Veebalicious Ideas

Makes great marinade for tandoori paneer, onions, green beans & cauliflower. Also adds great flavour to mince in mutton patties.


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